Title: 11 Minute Strawberry Jam
Yield: 8 Servings
Categories: Canning, Preserves, Etc, Jams & jell
Ingredients:
3 c Strawberries
3 c Sugar
Put the strawberries in a pan. Add 1 cup of sugar. Bring to a boil and boil
for 4 minutes. Add the second cup of sugar and boil again for 4 minutes.
Then add the third cup of sugar and boil for 3 minutes. Remove from stove,
cool, stir occasionally. Pour in jars and seal. busted by sooz
Recipe by: Key Gourmet
Posted to recipelu-digest by sooz on Mar 18, 1998
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