15-Minute Creamy Fettuccini Alfredo

Title:
15-Minute Creamy Fettuccini Alfredo

Yield:
4 Servings

Categories:
Dairy
& egg,
Pasta




Ingredients:









       8 oz cream cheese -- cubed


     3/4 c  grated Parmesan cheese


       1    stick butter -- softened


     1/2 c  heavy cream


       8 oz fettucine -- cooked &


 :          drained


     1/8 ts fresh grated nutmeg


 


 In a large saucepan, stir together the cream cheese, parmesan, butter, and


 cream. Heat, stirring, until smooth. Add hot, cooked fettuccini, and toss


 until well covered. Serve immediately, sprinkled with nutmeg.


 


 NOTES : Margarine, and milk can be substituted for the butter and cream for


 the weakat heart. Recipe By


 : General Foods


 


 From:                                 Date:


 Posted to MM-Recipes Digest V4 #257 by "Deborah K?hnen"


 
on Sep 27, 97