1962 Betty Crocker Old-Fashioned Sour Cream Cookies

Title:
1962 Betty Crocker Old-Fashioned Sour Cream Cookies

Yield:
1 Servings

Categories:
Cookies,
Bars




Ingredients:





   1/2 c  Shortening; (part butter)


     1 c  Sugar


          1 egg


     1 ts Vanilla


 2 2/3 c  Flour


     1 ts Baking powder


   1/2 ts Baking soda


   1/2 ts Salt


   1/4 ts Nutmeg


   1/2 c  Sour cream






 Heat oven to 425 F. Mix thoroughly shortening, sugar, egg and vanilla.


 Measure flour by dip-level-pour method. Mix dry ingredients and add to


 cramed mixture alternately with sour cream. Divide dough and roll out to


 1/4-inch thickness on well-floured passtry cloth. Cut with 2-inch cutter;


 place on greased baking sheet. Sprinkle with sugar. Bake 8 to 10 minutes,


 or until delicately golden. Makes 4 to 5 dozen 2-inch cookies. Posted to


 EAT-L Digest  by pat hogberg 
on Dec 15, 1997