24 Hour Cole Slaw

Title:
24 Hour Cole Slaw

Yield:
4 Servings

Categories:
Salads




Ingredients:





     2    Onions


     1 lg Head cabbage


     1 ts Salt


     1 ts Mustard seed


   3/4 c  Salad oil


     1 c  Vinegar


 1 1/2 c  Sugar


     1 ts Celery seed






 Chop cabbage and onion and toss together. Heat oil, vinegar, salt, sugar,


 seeds. Bring to boil. Pour over cabbage - onion mixture. Chill 24 hours.


 Stir and serve. busted by sooz


 


 Recipe by: Key Gourmet


 


 Posted to recipelu-digest by sooz 
on Mar 18, 1998