4 B's Restaurant Tomato Soup

Title:
4 B's Restaurant Tomato Soup

Yield:
8 Servings

Categories:
Soups




Ingredients:





     1 cn 28 0z diced tomatoes


     1 c  Chicken broth


   1/4 c  Butter


     2 tb Sugar


     1 tb Chopped onion


   1/8 ts Baking soda


     2 c  Milk






 In a saucepan, combine the first 6 ingredients.  Cover and simmer for 1


 hour.  Heat milk, add to tomato mixture just before serving.  makes about


   1 1/2    quarts.


 Posted to MM-Recipes Digest V3 #222


 


 Date: Fri, 16 Aug 1996 10:33:56 PST


 


 From: l.and-e.smith@juno.com (E H Smith)