7 Layer Cookies

Title:
7 Layer Cookies

Yield:
4 Servings

Categories:
Cookies,
Bars




Ingredients:





   1/2    Stick butter


 1 1/2 c  Graham cracker crumbs


     1 cn Eagle Brand milk


     6 oz Chocolate chips


     6 oz Butterscotch chips


     6 oz Coconut


     6 oz Nuts; chopped






 Melt butter in bottom of 9 x 13 inch cake pan. Press graham cracker crumbs


 into pan. Pour can of Eagle Brand milk over graham cracker crumbs. Sprinkle


 chocolate chips and butterscotch chips and nuts over mixture. Sprinkle


 coconut on top. Bake at 350 degrees until coconut browns, (approximately 15


 minutes).


 


 busted by sooz


 


 Recipe by: Key Gourmet


 


 Posted to recipelu-digest by sooz 
on Mar 19, 1998