Title: A-1 Caribou Steak
Yield: 2 Servings
Categories: Game, Caribou, Steak
Ingredients:
1 lb Caribou steak
4 tb Butter; divided
1 sm Onion; chopped
2 tb Sherry
1 tb Worcestershire
3 tb A-1 steak sauce
1 tb Chopped chives
1 tb Chopped parsley
Salt & pepper
2 tb Brandy
Cook onions in 2 tbsp butter until golden. Pound steak to tenderize
and sear over high heat in butter & onion, about 2 min on each side. Add
sherry, A-1, 2 tbsp butter, Worcestershire, chives, parsley, pepper and
salt.
Reduce heat to med and cook for 3-4 mins per side. Add brandy, bring to the
table, flame and serve.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/caribou.zip
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