A Marvellously Simple Hot Bean Dip

Title:
A Marvellously Simple Hot Bean Dip

Yield:
8 Servings

Categories:
Appetizers,
Dips,
Hot,
Tex-mex




Ingredients:





     1 cn (28 oz) refried beans


     1    7-oz jar green chile salsa


   1/2 lb Monterey jack or cheddar


          -cheese;, grated


     1 lg Red onion;, finely chopped


          Tortilla chips






 Combine the refried beans, salsa and half the grated cheese and heat until


 very hot. Place in a chafing dish and surround with bowls of the chopped


 red onion, the remaining cheese, and the tortilla chips.


 


 This can be assembled 1 or 2 days ahead and refrigerated. Heat and stir


 over lowest heat, then transfer to chafing dish to serve.


 


 Recipe by: Ruth Mellinkoff


 


 Posted to MC-Recipe Digest by "Crane C. Walden" 
on


 Mar 8, 1998