A Simple and Potentially Lethal Chutney

Title:
A Simple and Potentially Lethal Chutney

Yield:
1 Servings

Categories:
Condiment,
Chutney,
Relish,
Pepper




Ingredients:





     1 lg Onion


    20 ml Garlic


     1    3-4" piece of ginger


     1    Lemon


          Some tiny very hot chili


          -peppers (I buy these


          -grocery)


     1 ts Salt


     2 ts Cayenne; - more or less, to


          -taste


   1/2 ts Black pepper (up To 1)






 Cut the onion into matchsticks. Mince the garlic or cut into tiny


 matchsticks as well. Peel the ginger and cut into thin matchsticks (1/2"


 long, give or take). Add lemon juice, salt and pepper. Now add heat:


 cayenne powder to taste and finely chopped hot chilis. Mix well and


 refrigerate.


 


 Drennen wrote: "This is best if made the night before and allowed to rest.


 I try to remember to stir it once or twice. Wonderful with curries,


 wonderful with Indian breads. Even wonderful thrown into a green salad."


 From: dorothy@individual.com (Dorothy Drennen) in rec.food.veg.cooking.


 Formatted by Cathy Harned. Submitted By CATHY HARNED On 10-1794


 


 Posted to KitMailbox Digest  by brightl@kitmailbox.com on 19771,,