A Traditional Side Dish

Title:
A Traditional Side Dish

Yield:
1 Servings

Categories:
Sauces




Ingredients:





     1    Tomato; cubed


     1    Red onion; sliced thin


     1    Fresh hot; or mildly hot


          Pepper; sliced


     1    Ginger (some matchstick


          Slices)


     1    Fresh lemon juice


     1    Salt to taste






 In a bowl add the veggies, some salt and squeeze lemon juice into the bowl.


 cover. let stand in fridge for at least 1/2 hour before serving.


 


 tastes great with channa masala and roti or as the prime "chutney" with


 aloo paranthas.


 


 Posted by Rooprai to AOL.


 


 From the recipe files of Sue Smith, SueSmith9@aol.com. Formatted using


 1.80E1