Acorn Pie

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Title: Acorn Pie
Yield: 1 Servings
Categories: Pies


3 Egg whites, beaten stiff
1 ts Baking powder
1 c Sugar
1 ts Vanilla
20 Soda crackers
(coarsley broken)
1/2 c Pecans, chopped

Beat egg whites until stiff; add baking powder and beat more. Add sugar and
vanilla; beat again. Fold in crackers and pecans. Put in buttered pie
plate and bake at 300 degrees for 30 minutes. Let cool and top with Cool
Whip and chopped pecans. Randy Rigg