Acorn Pie

Title:
Acorn Pie

Yield:
1 Servings

Categories:
Pies




Ingredients:





     3    Egg whites, beaten stiff


     1 ts Baking powder


     1 c  Sugar


     1 ts Vanilla


    20    Soda crackers


          (coarsley broken)


   1/2 c  Pecans, chopped






 Beat egg whites until stiff; add baking powder and beat more. Add sugar and


 vanilla; beat again.  Fold in crackers and pecans. Put in buttered pie


 plate and bake at 300 degrees for 30 minutes. Let cool and top with Cool


 Whip and chopped pecans. Randy Rigg