Adobe, Mexican Smoked Chili Marinade

Title:
Adobe, Mexican Smoked Chili Marinade

Yield:
4 Servings

Categories:
Marinades,
Tex-mex,
Main
Dishes




Ingredients:





          PUNKY SMCD91F


     3    Oranges -- juice of


          Lime -- juice of


     2    Chipotle chiles -- (canned)


          Chopped


     3 cl Garlic -- finely chopped


     2 ts Oregano -- crushed


     1 ts Cumin seeds


     1 ts Black pepper


     2 tb Wine vinegar


     1 ts Salt






 Combine orange and lime juices, chiles garlic, oregano, cumin, black


 pepper, vinegar and salt in blender. Puree until smooth. Makes enough


 marinade for l l/2 to 2 pounds meat or chicken. Do you get the Times. On


 page H 48 there are several marinades which are all low calorie. There is
a


 Teriyaki, Tandoori, Berber and Cinnamon-Orange Marinade. If you didn't get


 the paper, do any of these interest you? Please let me know and I'll post


 some for you. P FRISCHKNECHT


 


 Recipe By     :


 


 From: Ladies Home Journal- August 1991


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip