Adult Chocolate Brownies

Title:
Adult Chocolate Brownies

Yield:
1 Servings

Categories:
Brownies




Ingredients:





     4 oz Unsweetened chocolate


   1/2 c  Butter; room temperature


 1 1/4 c  Sugar


   1/4 ts Salt


     2 ts Vanilla


     4 lg Eggs; room temperature


   2/3 c  Sifted all-purpose flour


 1 1/4 c  Walnut pieces






 Preheat oven to 325*F. Greade a 9x9-in.metal baking pan lightly or line


 with parchament paper. Melt chocolate in double boiler, over simmering but


 not boiling water. Cool to room temperature. Cream butter until fluffy. Add


 sugar in thirds continuing to beat the mixture until light and fluffy. Add


 thr eggs, 1 at a time beating each in well. Mix in melted chocolate. Fold


 in flour by hand. Do not overmix. Fold in the nuts if using them. Pour


 batter into prepared pan. Bake for 22 to 25 minutes. If you are using a


 glass bking dish bake 17 to 20 minutes. Until top is dry and a toothpick in


 center comes out clean. Cool completely in pan before cutting.


 Posted to TNT Recipes Digest by Alice Poe 
on Apr 14,


 1998