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African Fruit Slush

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Title: African Fruit Slush
Yield: 1 Servings
Categories: Beverages

Ingredients:

Juice of five oranges
Juice of three lemons
4 c Sugar
5 c Water
3 4 mashed ripe bananas
1 cn Crushed pineapple


Dissolve sugar in hot water and cool. Add all other ingredients and
freeze. (Other fruit can be added to the bananas and pineapples such
as pears, peaches, strawberries, kiwi, etc.) Spoon frozen mixture
into glass and add Sprite, 7-Up, or Ginger Ale.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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