Aioli Sauce

Title:
Aioli Sauce

Yield:
4 Servings

Categories:
Sauce




Ingredients:





     2    Egg yolks


     2    Cloves (medium) garlic;


          -peeled


     1 ts Paprika


     1 tb Fresh lemon juice


   1/4 ts Salt


   1/4 ts Cayenne pepper


   1/4 c  Olive oil






 Place all ingredients except olive oil in blender. Blend on low speed until


 garlic is finely chopped, about 2 minutes. Blend in olive oil. Excellent on


 fish.


 


 From .
 Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.