Alida's Alpine Inn Coleslaw

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Title: Alida's Alpine Inn Coleslaw
Yield: 1 Servings

Ingredients:

1 lb Cabbage; shredded
1 sm Carrot; shredded
1 tb Minced onion
1/2 ts Salt
1 1/2 ts Sugar
1/2 ts Black pepper
1/2 ts Prepared horseradish
1/2 ts Celery salt
1 1/4 c Mayonnaise-style salad
-dressing


Combine ingredients in bowl in order given. Mix until well blended. Makes 4
servings.

Posted to JEWISH-FOOD digest Volume 98 #002 by lisamontag@juno.com (Lisa
Montag) on Jan 1, 1998