All Day Crock Pot Delight

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Title: All Day Crock Pot Delight
Yield: 1 Servings
Categories: Crockpot, Beef


2 lb Boneless chuck; cut in
-1"cubes, (up to 3)
1/2 c Flour
1/4 c Butter
1 Onion; sliced
1 ts Salt
1/8 ts Pepper
1 Clove garlic; minced
2 c Beer
1/4 c Flour

Coat beef cubes with the 1/2 cup flour. Brown in melted butter. Drain off
excess fat. In crock pot, combine browned meat with onion, salt, pepper,
garlic and beer. Cover and cook on low 5-7 hours (all day) until meat is
tender. Turn control to high. Dissolve remaining 1/4 cup flour in small
amount of water. Stir into meat mixture, cook on high 30-40 minutes. Serve
with rice and salad.
Posted to recipelu-digest Volume 01 Number 392 by James and Susan Kirkland
on Dec 21, 1997