Almond Brownies

Title:
Almond Brownies

Yield:
16 Servings

Categories:
Brownies




Ingredients:





   3/4 c  Flour


   1/4 ts Baking Soda


   1/4 ts Salt


   1/3 c  Butter


   1/2 c  Sugar


     2 tb Water


    12 oz Chocolate Chip


     1 ts Vanilla


     2    Egg


   1/2 c  Almonds; chopped






 Combine flour, baking soda and salt in small bowl and set aside. In


 saucepan, bring butter, sugar and water just to a boil. Remove from heat


 and add 6 oz of chocolate chip morsels and vanilla. Stir until smooth.


 Place chocolate mixture into a mixing bowl. Add eggs one at a time and beat


 well after each egg. Blend in flour mixture. Stir in remaining chocolate


 chip morsels and the chopped almonds. Spread into a 9 in. square baking pan


 and bake for 30 minutes in a 325 degree oven. Cool and cut into squares.


 Posted to recipelu-digest by "Christopher E. Eaves" 
on


 Feb 27, 1998