Almost Marie Callendar's Potato Cheese Soup

Title:
Almost Marie Callendar's Potato Cheese Soup

Yield:
8 Servings

Categories:
Soups




Ingredients:





     8 c  Potatoes; peeled and cubed


     2 c  Chopped onion


     4 c  Chopped celery


     2 ts Salt


     4 c  Water


     4 c  Half-and-half


     6 tb Butter or margarine


     1 c  Shredded sharp cheddar


          -cheese






 Place potatoes, onions, celery, and salt in the 4 c of water in a large


 pot. Simmer about 15 minutes until vegetables are tender. Put in blender


 and puree until chunky. Return soup to pot and add half-and-half, butter,


 and cheese. Simmer until hot. Do NOT Boil.


 Posted to MC-Recipe Digest V1 #177


 


 Date: Wed, 31 Jul 1996 07:31:04 -0700 (PDT)


 


 From: PatH 


 NOTES : "Rita Y. of Mira Loma has used this recipe for some time and finds


      this makes a very good soup.  Michael S. of Murrieta sent in the


      same recipe."