Aloha Cake

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Title: Aloha Cake
Yield: 1 Servings
Categories: Cakes


1 c Butter
2 c Sugar
4 Eggs
1 c Banana; mashed
4 c Flour, all-purpose; sifted
2 ts Baking powder
1 ts Baking soda
3/4 ts Salt
1 cn Pinapple crushed 15 1/2 oz
1 c Coconut

Cream butter and sugar until fluffy. Add eggs and mix well. Stir in
bananas. Sift flour, baking powder, baking soda and salt together. Add to
cream mixture and mix well. Fold in undrained pineapple and coconut. Grease
and flour two 9 x 5 loaf pans. Pour batter into pans. Bale at 350 for 70
minutes until tester come out clean. Remove from pans to cool
Posted to EAT-L Digest 27 Jul 96

Date: Sun, 28 Jul 1996 21:37:04 -0400

From: Debbie Grayson