Aloha Pineapple and Banana

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Title: Aloha Pineapple and Banana
Yield: 10 Servings
Categories: Desserts, Fruits


10 Pineapple rings in juice --
10 sl Banana
1 tb Lemon juice
3 tb Cinnamon-sugar
4 Egg whites
1/4 ts Cream of tartar
1/2 c Sugar
10 Maraschino cherries

Arrange pineapple slices on greased baking sheet. Place a banana slice in
the center of each. Sprinkle with lemon juice and 1/2 of the
cinnamon-sugar. Make meringue with egg whites, cream of tartar and sugar,
and spread over each pineapple slice. Sprinkle with r emaining
cinnamon-sugar. Bake 10 min. at 400F till golden. Garnish with cherries.
Serve warm or cold.

Recipe By : My files

From: Ladies Home Journal- August 1991