Title: Amaretto Alexander
Yield: 10 Servings
Categories: Beverage
Ingredients:
12 oz Amaretto liqueur
1 pt Half-and-half
6 oz White creme de cacao
1 1/2 qt Vanilla ice cream
CBUSA CDROM from J& Dist, 1160 South State ST #220, Orem, UT 84058 Combine
amaretto, creme de cacao, and half-and-half in blender. Put a scoop of ice
cream in each sherbet glass and the remainder in blender; blend well. Pour
into sherbet glasses and serve. Serves 10.
TOMG@HALCYON.COM (TOM GILCHRIST)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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