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Amaretto Cheesecake #1

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Title: Amaretto Cheesecake #1
Yield: 10 Servings
Categories: Pie

Ingredients:

2 c Vanilla wafer crumbs
2 tb Sugar
1/2 c Butter; melted
32 oz Cream cheese; softened
1 c Sugar
2 Eggs
1/4 c Amaretto
16 oz Sour cream
2 tb Amaretto


From: mark@alexr.co.uk

Date: Sun, 25 Feb 1996 00:00:24 GMT

Combine first 3 ingredients; mix well. Press firmly into bottom of a
10-inch springform pan. Bake at 350 degrees for 5 minutes; set aside. Beat
cream cheese until light and fluffy; add 1 cup sugar, mixing well. Add
eggs, one at a time, beating well after each addition. Stir in 1/4 cup
amaretto; pour batter into prepared pan. Bake at 350 degrees for 30 to 40
minutes or until cheesecake is set. Beat sour cream at medium speed of an
electric mixer 2 minutes. Add remaining sugar and amaretto; beat 1 minute.
Spread over cheesecake. Bake at 350 degrees for 10 minutes. Let cool to
room temperature on wire rack; chill 8 hours. To serve, remove sides of
springform pan. SOURCE: Emily Carlisle, McComb's International Cuisine
Affair; McComb Interdenominational Care Association; McComb, Mississippi
America's Best Recipes; A 1989 Hometown Collection; Oxmoor House

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