Amish Friendship Bread (Requires Starter)

Title:
Amish Friendship Bread (Requires Starter)

Yield:
2 Loaves

Categories:
Quick
bread,
Dessert




Ingredients:









 Do not refrigerate.  Use glass bowl and wooden spoon only.


 


 DAY 1   Do nothing


 


 DAY 2   Do nothing


 


 DAY 3   Put in large glass bowl and stir with wooden spoon


 


 DAY 4   Do nothing


 


 DAY 5   Do nothing


 


 DAY 6   Add 1 cup sugar, 1 cup flour & 1 cup milk -- stir w/wooden spoon


 


 DAY 7   Do nothing


 


 DAY 8   Stir with wooden spoon


 


 DAY 9   Do nothing


 


 DAY 10  Add 1 cup sugar, 1 cup flour & 1 cup milk -- stir w/wooden spoon


 


 Take out 3 servings of 1 cup each -- put in glass containers. Keep one jar


 for yourself and give 2 away with copy of this recipe.


 


 To the remaining batter add:  3 beaten eggs, 1/2 cup milk, 1 cup oil and 1


 tsp vanilla.


 


 In separate bowl, blend:  2 cups flour, 1 cup sugar, 1/2 tsp baking powder,


 1/2 tsp baking soda, 1/2 tsp salt, 2 tsp cinnamon, 2 small or 1 large


 package of instant vanilla pudding.


 


 Add dry ingredients to liquid ingredients.  Blend well. Pour into 2 loaf


 pans that have been well greased and sprinkle with cinnamon and sugar.


 


 Bake at 325 degrees for 1 hour.


 


 Enjoy!!!


 


 From:  A co-worker


 


 Meal-Master format provided by iRis gRayson.


 


 From: Fido National Cooking Echo


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini