Amy Yasbeck's Red and Green Roasted Vegetable

Title:
Amy Yasbeck's Red and Green Roasted Vegetable

Yield:
8 Servings

Categories:
Asparagus,
Cheese,
Peppers,
Side
Dishes,
Tomatoes




Ingredients:





     1 lb Red bell peppers;


          -halved/seeded


     1 lb Green bell peppers;


          -halved/seeded


     1 lb Asparagus; trimmed


     1 lb Zucchini; sliced


     3 lb Plum tomatoes


   3/4 c  Extra virgin olive oil


          Salt to taste


          Freshly ground black pepper;


          -to taste


     4    Cloves garlic; crushed


    16 oz Pkg. mozzarella cheese;


          -shredded






 Preheat oven to 350?. Place vegetables on aluminum foi or metal pans; top


 with oil, salt, pepper and garlic. Place on oven rack. Roast 1 hour. Remove


 all vegetables except tomatoes and set aside. Pierce skin of tomatoes.


 Roast 6 hours until most of the water has evaporated. Transfer vegetables


 to serving platter. Top with cheese. Serve at room temperature. MC


 formatting by bobbi744@sojourn.com


 


 NOTES : Amy Yasbeck plays Helen's (Crystal Bernad) perfect older sister,


 Casey on NBC's Wings.


 Recipe by: TV Guide Magazine, Nov. 23, ' 96


 


 Posted to MC-Recipe Digest by Roberta Banghart 
on


 Apr 13, 1998