Anadama Bread

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Title: Anadama Bread
Yield: 15 Servings
Categories: Low-Fat, Bread Machine

Ingredients:

--1 1/2 Lb Loaf:; (1 lb
-loaf)
2 1/4 ts Active Dry Yeast; (1 1/2
-tsp)
1 2/3 c Bread Flour; (1 C+ 2 T)
1 1/2 c Whole-Wheat Flour; (1 C)
1/3 c Yellow Cornmeal; (1/4 C)
1/3 c Molasses; unsulfured, (1/4
-C)
1 1/2 ts Salt; (1 t)
1 1/2 c Water; (1C)


Note: The original recipe called for 1 1/2 T vegetable oil for the lg loaf
and (1T) for the smaller loaf. I omitted it. Could use Wonderslim or
possibly applesauce instead.

Add all ingredients in the order suggested by your bread machine manual and
process on the basic bread cycle according to the manufacturer's
directions. Let the loaf cool before slicing.

Formatted into MasterCook II and tested for you by Reggie Dwork


> From: Reggie Dwork >From: bj29@mirage.skypoint.com
(bjjan)
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe

Recipe By : The Best Bread Machine Cookbook Ever, Madge Rosenberg
NOTES : Cal 128
Fat 0.6g
Carbs 27.4g
Dietary Fiber 2.2g
Protein 4g
Sodium 218mg
CFF 3.9%