Anadama Bread

Title:
Anadama Bread

Yield:
15 Servings

Categories:
Low-Fat,
Bread
Machine




Ingredients:





          --1 1/2 Lb Loaf:; (1 lb


          -loaf)


 2 1/4 ts Active Dry Yeast; (1 1/2


          -tsp)


 1 2/3 c  Bread Flour; (1 C+ 2 T)


 1 1/2 c  Whole-Wheat Flour; (1 C)


   1/3 c  Yellow Cornmeal; (1/4 C)


   1/3 c  Molasses; unsulfured, (1/4


          -C)


 1 1/2 ts Salt; (1 t)


 1 1/2 c  Water; (1C)






 Note: The original recipe called for 1 1/2 T vegetable oil for the lg loaf


 and (1T) for the smaller loaf.  I omitted it.  Could use Wonderslim or


 possibly applesauce instead.


 


 Add all ingredients in the order suggested by your bread machine manual and


 process on the basic bread cycle according to the manufacturer's


 directions.  Let the loaf cool before slicing.


 


 Formatted into MasterCook II and tested for you by Reggie Dwork


 


 


 > From: Reggie Dwork 
>From: bj29@mirage.skypoint.com


 (bjjan)


 From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe


 


 Recipe By     : The Best Bread Machine Cookbook Ever, Madge Rosenberg


 NOTES : Cal  128


      Fat  0.6g


      Carbs  27.4g


      Dietary Fiber  2.2g


      Protein  4g


      Sodium  218mg


      CFF  3.9%