Title: Anchovy Steak
Yield: 4 Servings
Categories: Meat
Ingredients:
4 Beef filet steaks
2 tb Oil
3 oz Butter
8 Anchovies; washed
8 Pitted olives; chopped
Lemon juice
Salt & pepper
Combine olives & anchovies with butter, lemon juice & pepper. Stir steak in
oil & quickly grill on each side; season with salt & pepper & serve with
olive mixture.
FRAU THOMAS (EVA) KETTERER
From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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