Angel Biscuits

Title:
Angel Biscuits

Yield:
24 Servings

Categories:
Breakfast,
Bread




Ingredients:





     2 tb Sugar


     1 cn Yeast


   1/2 c  Water, luke warm


     5 c  Flour, sifted


     3 ts Baking powder


     1 ts Salt


     2 c  Milk


   3/4 c  Shortening, melted






 Fat grams    per serving:              Approx. Cook Time: 15min


    Put sugar, yeast and water in bowl and let sit. Put melted shortening


 and milk together making sure that it is not to hot (115 degrees). Sift


 together flour, baking powder and salt. Add to yeast mixture alternatly


 milk mixture and dry ingredients. Roll out on a floured cutting board and


 cut with a biscuit cutter. Place on a baking sheet and bake for 12 to 15


 minutes at 400 degrees. Source: Shelton


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini