Angel's Kiss

Title:
Angel's Kiss

Yield:
1 Servings

Categories:
Beverages




Ingredients:





   1/4 oz Dark creme de cacao


   1/4 oz Creme Yvette


   1/4 oz Brandy


   1/4 oz Sweet cream






 Pour ingredients slowly, in order given, into a pony or pousse-cafe glass,


 being careful not to let ingredients mix. This produces a multi-colored


 "striped" effect of the liquors.For best results pour each ingredient


 slowly over a teaspoon held bottom-side up over the glass. You can achieve


 the same effect by inserting a glass stirring rod into the glass and then


 slowly pouring each ingredient down the rod.


 


 Recipe By     : Joe Robertson


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini