Ann's Chicken for Crock Pot

Title:
Ann's Chicken for Crock Pot

Yield:
6 Servings

Categories:
Poultry,
Crock
pot




Ingredients:





     1    Frying chicken -- in pieces


     1    Salt & pepper


     1 cn Cream of mushroom soup


   1/2 c  Sauterne or sherry


     2 tb Butter or margarine --


          Melted


     2 tb Dry Italian salad dressing


          Mix


     2 pk 3 oz. cream cheese -- cut in


          Cubes


     1 tb Onion -- chopped






  Wash chicken and pat dry.  Brush with butter.     Sprinkle with salt and


 pepper. Place in crock pot. Sprinkle with dry salad    mix. Cover and cook


 on low for 5 to 6 hours. About 3/4 hour before    serving, mix soup, cream


 cheese, wine, and onion in small    saucepan. Cook until smooth. Pour over


 chicken in pot. Cover and cook for    30 min Recipe By


 :


 Posted to MM-Recipes Digest V3 #195


 


 Date: Sun, 14 Jul 1996 09:22:40 -0700


 


 From: jessann doe