Ann's Chicken for Crock Pot

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Title: Ann's Chicken for Crock Pot
Yield: 6 Servings
Categories: Poultry, Crock pot

Ingredients:

1 Frying chicken -- in pieces
1 Salt & pepper
1 cn Cream of mushroom soup
1/2 c Sauterne or sherry
2 tb Butter or margarine --
Melted
2 tb Dry Italian salad dressing
Mix
2 pk 3 oz. cream cheese -- cut in
Cubes
1 tb Onion -- chopped


Wash chicken and pat dry. Brush with butter. Sprinkle with salt and
pepper. Place in crock pot. Sprinkle with dry salad mix. Cover and cook
on low for 5 to 6 hours. About 3/4 hour before serving, mix soup, cream
cheese, wine, and onion in small saucepan. Cook until smooth. Pour over
chicken in pot. Cover and cook for 30 min Recipe By
:
Posted to MM-Recipes Digest V3 #195

Date: Sun, 14 Jul 1996 09:22:40 -0700

From: jessann doe