Ants in the Sand

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Title: Ants in the Sand
Yield: 1 Servings
Categories: Kids, Snacks

Ingredients:

2 Graham crackers
Chocolate sprinkles


Place graham crackers in a plastic sandwich bag and crush with a
rolling pin. Add a few chocolate sprinkles to make ants, then seal
the bag. Give them to the kids to take outside and eat or let them
pour it into a small bowl and eat at the table--using their fingers,
of course. Variations: Add raisins (call them beetles), red hots
(ladybugs) or mini chocolate chips (spider eggs). Source: Healthy
Treats and Super Snacks for Kids
Posted to MM-Recipes Digest V3 #238

Date: Sun, 1 Sep 1996 09:56:50 -0500

From: pickell@cyberspc.mb.ca (S.Pickell)