Ants in the Sand

Title:
Ants in the Sand

Yield:
1 Servings

Categories:
Kids,
Snacks




Ingredients:





     2    Graham crackers


          Chocolate sprinkles






 Place graham crackers in a plastic sandwich bag and crush with a


 rolling pin.  Add a few chocolate sprinkles to make ants, then seal


 the bag. Give them to the kids to take outside and eat or let them


 pour it into a small bowl and eat at the table--using their fingers,


 of course. Variations: Add raisins (call them beetles), red hots


 (ladybugs) or mini chocolate chips (spider eggs).  Source: Healthy


 Treats and Super Snacks for Kids


 Posted to MM-Recipes Digest V3 #238


 


 Date: Sun, 1 Sep 1996 09:56:50 -0500


 


 From: pickell@cyberspc.mb.ca (S.Pickell)