Anzacs

Title:
Anzacs

Yield:
4 Servings

Categories:
Cookies,
Bars




Ingredients:





     1 c  Rolled oats


     1 c  Sugar


     1 c  Coconut


     1 c  Flour


   1/2 ts Salt


   1/4 c  Butter or margarine


     1 tb Karo syrup


     3 tb Water


     2 ts Soda


          Nuts; (optional)






 Mix oats, sugar, coconut, flour and salt. Heat butter, syrup and water


 boiling, add soda. Combine liquid mixture and dry ingredients. Add nuts if


 used and mix well. Place by teaspoonfuls on greased COOKIE sheet. Allowing


 plenty of room to spread. Bake for 15 to 20 minutes at 325 degrees. Yields:


 4 dozen. This is an early Australian recipe. ANZAC mens Australian and New


 Zeland Army Corps.


 


 Alma Hampshire


 


 busted by sooz


 


 Recipe by: Key Gourmet


 


 Posted to recipelu-digest by sooz 
on Mar 19, 1998