Apple Butter Sweet Rolls

Title:
Apple Butter Sweet Rolls

Yield:
12 Servings

Categories:
Bread,
Rolls




Ingredients:





          Nonstick spray coating


    16 oz Frozen sweet bread dough;


          -Thawed


   1/3 c  Apple or peach butter


     2 tb Dried currants or raisins


   1/3 c  Powdered sugar; sifted


   1/2 ts Orange peel; finely shredded


     1 ts Apple Or Orange Juice; Up


          -To 2 Tsp






 Spray twelve 2 1/2-inch muffin cups with nonstick spray coating; set muffin


 cups aside. On a lightly floured surface roll thawed dough to a 12x8-inch


 rectangle. Spread apple butter evenly over dough. Sprinkle with currants or


 raisins. Roll up,  from a long side, jelly-roll style. Pinch seams to seal.


 Cut into 12 slices. Place rolls, cut side down,  in prepared muffin cups.


 Cover and let rise in a warm  place for 15 minutes.   Bake in a 350 oven


 for 20 minutes or till golden.  Remove from pan; place on a wire rack. For


 icing, in a small bowl, combine powdered sugar,  orange peel, and enough


 apple or orange juice to make  desired consistency. Drizzle icing over


 rolls. Serve warm. 135 calories, 3 g total fat, 0 g saturated fat, 0 mg


 cholesterol, 195 mg sodium, 24 g carbohydrate, 1 g fiber, 5 g protein.


 Posted to Digest eat-lf.v096.n159


 


 Date: Thu, 19 Sep 1996 17:01:03 -0600


 


 From: "Robin Goldberg Isaacs"