Apple Cheese Crisp, "Roy Rogers" Style

Title:
Apple Cheese Crisp, "Roy Rogers" Style

Yield:
6 Servings

Categories:
Dessert




Ingredients:





     1 cn (21-oz) apple pie filling


   1/4 c  Tiny cubes sharp Cheddar


          -cheese


   1/2 c  Sugar


   1/4 c  Flour


   1/4 c  Butter


     1 ts Cinnamon






 From:    Maureen Riley 


 


 Date:    Wed, 24 Jul 1996 12:13:13 -0400


 Diane and all:  I got the following from the "Junk Food Cookbook", which my


 family uses to balance our spartan and nutritious diet! - Maureen  (P.S.


 The "Orange Julius" is in the book also, but I can't remember if it's been


 posted recently. Let me know if anyone needs it.)


 


 Empty pie filling into medium mixing bowl; cut up large apple pieces.  Mix


 in cheddar cheese pieces.  Spoon mixture into 6 custard cups.  Combine


 sugar, flour, butter, and cinnamon in a small bowl, mixing until crumbly.


 Sprinkle topping on apple mixture in cups. Bake at 350 for 15 to 20 min.


 Serve warm. Six servings.


 


 EAT-L Digest 23 July 96


 


 From the EAT-L recipe list.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.