Apple Cheese Spread
8 oz Cream cheese -- soft
1 c Grated cheddar cheese -- at
2 tb Brandy or sherry
1 md Size apple (Granny Smith --
Or the like)
1/4 ts Black pepper
1 ts Dried thyme
1 ts Dried basil
1 ts Dried oregano
Combine the cheeses, and brandy. Beat till smooth. Peel, core, and grate
the apple into the bowl. Sprinkle w/ the pepper and the herbs. Stir till
combined. Spoon into a bowl (or crock), cover, and chill about an hour.
Serve on toast or crackers.
Recipe By : DReamer701
From: Ladies Home Journal- August 1991