Apple Cranberry Casserole

Title:
Apple Cranberry Casserole

Yield:
4 Servings

Categories:
Casseroles




Ingredients:





     3 c  Apples


     2 c  Raw cranberries


 1 1/4 c  Sugar


 1 1/4 c  Oatmeal


   1/2 c  Brown sugar


   1/3 c  Flour


   1/3 c  Chopped nuts


     1    Stick oleo






 Place unpeeled chopped apples, cranberries and the granulated sugar in


 bottom of a rectangular casserole. Blend the oats, brown sugar, flour and


 finely chopped nuts and melted oleo. Spread over apple-cranberry mixture.


 Bake at 350 degrees for 1 hour.


 


 LL - 1992


 


 Recipe by: Key Gourmet


 


 Posted to recipelu-digest by James and Susan Kirkland 
on


 Feb 16, 1998