Title: Apple Cream Leather
Yield: 1 Servings
Categories: Snacks, Fruits, Dehydrator
Ingredients:
6 Apples
1/2 ts Cinnamon
1/4 ts Cloves
1 c Nonfat yogurt; (plain)
1/2 ts Nutmeg
Puree ingredients in food processor or blender until smooth. Place fruit
leather sheets in dehydrator trays. Spread puree over fruit leather sheets,
1/4" thick. Dry until leathery (pliable but not sticky).
Posted on GEnie Food & Wine RT Nov 08, 1993 by FW.PATTYE
Posted to MC-Recipe Digest V1 #740 by hurlbert on
Aug 13, 1997
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