Apple Crumble

Title:
Apple Crumble

Yield:
8 Servings

Categories:
Dessert




Ingredients:





     4    -(up to)


     6 c  Peeled and sliced tart


          -apples


     2 tb Lemon juice


     2 tb Flour


     3 tb Dark brown sugar


   3/4 ts Cinnamon


   1/8 ts Nutmeg





----------------------------------CRUMBLE----------------------------------


     2 tb Flour


   3/4 c  Dark brown sugar


   1/2 c  Uncooked oatmeal (either


          -regular or minute)


   1/2 c  Butter or margarine





 From: "Bill Hatcher" 


 


 Date: Tue, 30 Jul 1996 19:17:56 -0400


 Peel core and slice desired amount of apples.  Sprinkle with lemon juice to


 avoid apples turning brown.  Mix next four ingredients, pour over slices


 and mix well. Pour mixture into deep, oven-proof dish or pan.


 


 Mix flour, sugar and oatmeal for crumble and cut in butter or margarine


 until crumbly.  Sprinkle on top of apples.


 


 Bake at 400 degrees 40 to 50 minutes, or until done and brown on top. Serve


 hot or cold as desired.


 


 Mm-recipes Digest V3 #207


 


 From the MealMaster recipe list.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.