Title: Apple Crunch #1
Yield: 8 Servings
Categories: Dessert
Ingredients:
5 c Chopped or sliced raw apples
1 c Sugar
1 ts Cinnamon
1 c Flour
1 c Brown sugar
1 c Quick oatmeal
1 Stick butter; melted
1/2 ts Baking powder
1/2 ts Soda
1 pn Salt
Place raw apples in 9x13-inch baking dish. Sprinkle with sugar & cinnamon.
Mix flour, brown sugar, oatmeal, butter, baking powder, soda & salt. Spread
over apples. Pat smooth. Bake at 300 for 1 hour. Serve warm with lemon
sauce, ice cream or whipped topping. (Our favorite way is with ice cream,
but you need to cut down a little on the sugar if you do this.)
MARY ALICE TAYLOR
CLARKSDALE, MS
From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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