Apple Kuchen

| Next >>

Title: Apple Kuchen
Yield: 1 Servings
Categories: Breakfast


2 c Bisquick? baking mix
2/3 c Milk
1/4 c Sugar
2 tb Vegetable oil
1 Egg
1 pk (8 oz) Philadelphia Cream
-Cheese, softened
1/4 c Sugar
1 Egg
1/4 ts Vanilla extract
1 1/2 c Peeled apples; thinly sliced
3 tb Sugar
1/4 ts Ground cinnamon

Combine Bisquick, milk, sugar, oil and egg; mix well. Pour into greased and
floured 13x9-inch baking pan. Filling: Combine softened cream cheese,
sugar, egg and vanilla, mixing until well blended. Spread cream cheese
mixture over batter; top with apples. Combine sugar and cinnamon; sprinkle
over apples. Bake at 350?F, 35 to 40 minutes.

Recipe by: The Philadelphia Brand Cream Cheese Cookbook

Posted to MC-Recipe Digest V1 #774 by Crane Walden on
Sep 7, 1997