Apple Pecan Pancakes

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Title: Apple Pecan Pancakes
Yield: 12 Servings
Categories: Breakfast, Apples, Pancakes

Ingredients:

1 c Flour
2 tb Brown sugar
2 ts Baking powder
1/2 ts Salt
1/2 ts Cinnamon
3/4 c + 2 tbls milk
2 Eggs; separated
1 ts Vanilla extract
1/2 c Apples; peeled, chopped fine
1/2 c Pecans; chopped


In a bowl, combine flour, brown sugar, baking powder, salt and cinnamon.
Stir in milk, egg yolks, and vanilla. Add apple and pecans. Beat egg whites
until stiff peaks form; fold into batter. Pour batter by 1/4 cupfuls onto a
hot greased griddle or skillet. Turn when bubbles begin to form and the
edges are golden. Cook until the second side is golden. Serve with Apple
Spice Syrup.

Source: A Taste of Home Magazine

Recipe by: A Taste of Home Magazine

Posted to Bakery-Shoppe Digest V1 #186 by melemalia@juno.com (Mele Malia)
on Aug 10, 1997