Apple Pecan Pancakes

Title:
Apple Pecan Pancakes

Yield:
12 Servings

Categories:
Breakfast,
Apples,
Pancakes




Ingredients:





     1 c  Flour


     2 tb Brown sugar


     2 ts Baking powder


   1/2 ts Salt


   1/2 ts Cinnamon


   3/4 c  + 2 tbls milk


     2    Eggs; separated


     1 ts Vanilla extract


   1/2 c  Apples; peeled, chopped fine


   1/2 c  Pecans; chopped






 In a bowl, combine flour, brown sugar, baking powder, salt and cinnamon.


 Stir in milk, egg yolks, and vanilla. Add apple and pecans. Beat egg whites


 until stiff peaks form; fold into batter. Pour batter by 1/4 cupfuls onto
a


 hot greased griddle or skillet. Turn when bubbles begin to form and the


 edges are golden. Cook until the second side is golden. Serve with Apple


 Spice Syrup.


 


 Source: A Taste of Home Magazine


 


 Recipe by: A Taste of Home Magazine


 


 Posted to Bakery-Shoppe Digest V1 #186 by melemalia@juno.com (Mele Malia)


 on Aug 10, 1997