Apple Pork Roast/cp

Title:
Apple Pork Roast/cp

Yield:
4 Servings

Categories:
Crockpot




Ingredients:





     2 lb Boneless pork


     1 tb Cooking oil


     1    Carrot; small chunks


     2    Celery; chopped


     3 tb Quick-cooking tapioca


   1/4 c  White wine


     1 ts Beef bouillon granules


   1/4 ts Salt


   1/4 ts Ground cinnamon


     6 oz Frzn apple juice


          -concentrate; (thaw but do


          -not dilute






 Trim any fat from pork. Cut in half, if necessary, to fit into crockpot. Pl


 carrots, and celery into bottom of Pammed crockpot. Sprinkle tapioca over
t


 Add apple juice concentrate combined with other ingredients and add. Cover


 Cook on Low for 10-12 hours or on high for 5 to 6 hours.


 


 Recipe From: Kathleen Pickell Kathleen's MasterCook Recipe Swap Page


 http://www.cyberspc.mb.ca/~netdir/mccook


 


 >From the recipe files of Carole Walberg


 Posted to MC-Recipe Digest V1 #1030 by "M. Hicks" 


 on Jan 22, 1998