Apple Sausage Breakfast Ring

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Title: Apple Sausage Breakfast Ring
Yield: 6 Servings
Categories: Breakfast, Sauces


2 lb Lean unflavored bulk sausage
2 Lg, eggs
1 1/2 c Crushed butter crackers
-(Ritz or HiHo)
1 Grated apple, peeled
1/2 c Minced onion
1/4 c Milk

Combine all ingredients, mix well and press into a ring mold lined with wax
paper or plastic wrap. Chill overnight.

Unmold, removing paper. place onto baking sheet with raised edges. Bake at
300 degrees for 1 hour.

Suggestion: Fill center ring with scrambled eggs before serving.

A breakfast favorite for holidays.

Food & Wine RT [*] Category 2, Topic 10 Message 11 Wed Dec 23, 1992 S.LECK
[LittleBear] at 11:01 EST

MM by QBTOMM and Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator, net/node 004/005

From Gemini's MASSIVE MealMaster collection at