Apple Sausage Cheddar Quiche

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Title: Apple Sausage Cheddar Quiche
Yield: 6 Servings
Categories: Breakfast, Casseroles


2 c Day old French bread
3 Link sausages; precooked
-and, cut in 1/4" slices
1 Granny Smith apple; peeled
-and chopped
3 Eggs
1 c Milk
1 1/2 c Shredded cheddar cheese
1/4 c Shredded Swiss cheese

Tear French bread into 1-inch pieces. Cover the bottom of an ungreased
quiche dish with bread pieces. Add the sliced sausage and apple. In a
medium bowl, whisk the eggs and milk together and pour over the bread
mixture. Bake at 350? F for 40 minutes. Cool 10 minutes before slicing.
Makes 6 servings.

Recipe by: The Kingsley House B & B, Fennville, MI

Posted to recipelu-digest Volume 01 Number 566 by Crane Walden
on Jan 20, 1998