Apricot Slush

Title:
Apricot Slush

Yield:
1 Servings

Categories:
Beverage




Ingredients:





     1 cn (46-oz) pineapple juice


     1 cn (46-oz) apricot nectar


     1 cn (12-oz) frozen orange juice


     1 cn (12-oz) frozen lemonade


     1 c  Apricot brandy


     1 c  Vodka


          7-Up






 Combine juices & liquors in a large bowl. Place in freezer. Stir after


 about 4 hours. Freeze well, about 24 hours. Fill glass about 1/2 to 2/3


 full of frozen mixture. Fill with 7-Up & serve. Wonderful summertime drink.


 


 MADGE SABA


 


 From ,
the Desoto School Mothers' Assn, Helena-West


 Helena, AR 72390.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.