Title: Arugula - Tomato Topping
Yield: 4 Servings
Categories: Pizza
Ingredients:
4 c Arugula; coarsely chopped
8 Plum tomatoes
-- cored and diced
4 ts Lemon juice, fresh
2 ts Olive oil
1 ts Kosher salt
Freshly ground black pepper
-- to taste
Recipe by: NYT 6/25/95 From: jfcoombs@avana.net
Date: Fri, 24 May 96 09:29:17 PDT
Toss the arugula, tomatoes, lemon juice and olive oil together. Season
with salt and pepper.
Posted to Master Cook Recipes List, Digest #96
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