Title: Asparagus, Apple and Chicken Salad
Yield: 3 Servings
Categories: Apples, Asparagus, Chicken, Salads - ma
Ingredients:
1 c Fresh asparagus; in 1"
-pieces
2 tb Cider vinegar
2 tb Vegetable oil
2 ts Minced fresh parsley
1/2 ts Salt
1/4 ts Pepper
1 c Cubed cooked chicken
1/2 c Diced red apple
2 c Torn mixed greens
Alfalfa sprouts; optional
Cook asparagus in a small amount of water until crisp-tender, about 3-4
minutes; drain and cool. In a bowl, combine the next six ingredients. stir
in the chicken, apple and asparagus; toss. Serve over greens. Garnish with
alfalfa sprouts, if desired. Yield: 3 servings. Submitted by Horsburgh,
Everett, Ontario MC formatting by bobbi744@sojourn.com
Recipe by: Taste of Home Magazine, April/May '97, p. 26
Posted to MC-Recipe Digest V1 #822 by Roberta Banghart
on Oct 01, 1997
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