Asparagus Won Tons

Title:
Asparagus Won Tons

Yield:
4 Servings

Categories:
Vegetables,
Low-cal




Ingredients:





          Oil for deep frying


     1    Envelope veg soup mix


     1 c  Asparagus, finely chopped


   1/4 c  Water chestnut, finely chopd


    20    Won Ton wrappers (3" sq)


          Soy sauce, (optional)






 in uncovered electric skillet, heat 3/4 inch of oil to 360 degrees.


 Meanwhile, in medium bowl combine 1 envelope Instant Spring Vegetable Soup


 Mix, asparagus, and water chestnuts. Place 2 teaspoons of the mixture on


 the center of each Won Ton wrapper. Moisten corners with water, fold


 wrappers in half to form a triangle, and press edges to seal. Form Won Ton


 by bringing together two opposite points and overlapping; moisten


 overlapping points and press to seal well. Fry in hot oil until golden


 brown; drain. Serve, if desired, with soy sauce.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini