Aunt Lina's Carrot Cake

Title:
Aunt Lina's Carrot Cake

Yield:
8 Servings

Categories:
Cake




Ingredients:





 1 1/3 c  Sugar


 1 1/3 c  Water


     1 c  Seeded raisins


     2 tb Butter


     2 lg Carrots; grated


     1 ts Cinnamon


     1 ts Cloves


     1 ts Nutmeg


     1 c  Walnuts


     1 pn Salt


     2 c  Flour


     2 tb Baking soda






 Put sugar, water, raising, butter, carrots, cinnamon, cloves & nutmeg into


 a saucepan & boil slowly for about 5 minutes. Remove from heat & allow to


 become perfectly cold. NEVER USE WHILE STILL WARM! Then add walnuts, salt,


 flour & baking soda. Bake very slowly in a loaf pan for about 1-1/2 hours.


 


 MRS W.G. (BETTY) PARKS


 


 From the ,
Fort Bliss Officers Wives Club,


 Ft. Bliss, TX.  Downloaded from Glen's MM Recipe Archive,


 http://www.erols.com/hosey.